Announcing the 2019 Awards Banquet & General Membership Meeting


Our member's awards banquet and general membership meeting

will be held on

Saturday, February 8, 2020

from

4:30-7:00 pm

at the

Barn Board Grill and Saloon

517 Cherry Ln

Roberts, WI 54023


The price is

$35.00 per person (under 18 is $25.00)


RSVP Required

Online menu choice and payment:


https://www.wdawi.org/2019-member-s-awards-banquet


OR

Mail entree choices and check payable to WDAWI to

Kari Wegenke

E5346 750th Ave



Menomonie, WI 54751


Members plus a guest can choose from the following entrees:


1. BBQ Pulled Pork

Pulled pork smothered in BBQ sauce, topped with creamy coleslaw on a brioche bun. Served with our Sea Salt & Garlic Fries.


2. Nacho Chicken Wrap

Tender grilled chicken, tortilla chips, sour cream, guacamole, lettuce, cheddar, and pico de gallo wrapped in a tomato flour tortilla.Served with our Sea Salt & Garlic Fries.


3. Bleu Ribbon Signature Burger

1/2 lb Burger with Bleu crumbles, cream cheese, and bacon. Served on a brioche bun with lettuce, tomato, pickle spear, and Sea Salt & Garlic Fries.


4. Whiskey Chicken & Pineapple Salad

Grilled chicken breast glazed in our whiskey sauce with pineapple chunks on a bed of mixed greens, cucumber, tomato, cheese & croutons. Best when served with raspberry vinaigrette dressing! Served with bread*. Dressings: Ranch, French, Italian, Bleu Cheese, Raspberry Vinaigrette, 1000 Island, Honey Mustard, or Balsamic Vinaigrette.


5. Veggie Stir Fry

Sautéed bell peppers, mushrooms, red onion, yellow carrots, green beans, and broccoli tossed with sweet chili garlic sauce. Served over a bed of wild rice. Served with choice of soup or salad.


6. Fettuccine Alfredo

Fettuccine tossed in homemade alfredo sauce. Served with garlic toast and choice of soup or salad.


Evening Timeline


4:30-5:00 - General Membership Meeting

5:00-6:00 - Dinner

6:00-7:00 - Awards, Prizes and Fun








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